Current issue
Supplement
RSSArticles containing keyword "Ultra-processed foods"
- Nutritional characteristics and composition of the biscuits available in the Spanish market and biscuits marketed to childrenHoyos Vázquez MS, García Castillo S, Rodríguez Delgado J, Praena Crespo M. Nutritional characteristics and composition of the biscuits available in the Spanish market and biscuits marketed to children. Rev Pediatr Aten Primaria. 2020;22:141-50.
Video 25 años Revista Pediatría de Atención Primaria
Subscribe to our newsletter
